We all want our lives to be a lot easier specially when it comes to preparing our meals. Not only that, what are the materials needed to make our lives easier when it comes inside the kitchen. Here's a simple treat for you.
By following a few simple techniques and hacks you can transform into a world class chef and prepare meals like a pro in your kitchen. These simple hacks will provide you with new and creative ways to use traditional cooking tools that will make cooking a fun activity for you.
Cooking a scrumptious meal has never been this easy. With the right kitchen utensils, which you can purchase from some of the leading online marketplaces such as Kaymu and Shopinas, and few hacks and tricks up your sleeves, you can cook like a professional chef.
1.) REMOVING THE GREEN BITS
Some of the most excruciating problems that we face in the kitchen, for instance removing the green bits from the delicious and fresh strawberries and mincing garden-fresh spices and herbs, can be resolved with these best hacks that will make your life fairly easier.
2.) GRATER FOR MINCING
Cheese grater can be the most versatile tool in your kitchen, apart from using it to grate delightful cheese. You can use the grater for mincing a variety of different vegetables. You can shred garlic, zest some lemons or make a scrumptious tomato puree using the basic cheese grater.
3.) SOFTEN TOUGH STAINS
If you love to cook meals for your loved ones, but hate the cleanup that follows, then you are not alone. Most of the people hate to clean kitchen utensils and electronics. However, cleaning the microwave has never been this simple, all you have to do is mix some vinegar in water and place the solution in the microwave and turn it on for a few minutes on high temperature. The steam will soften the toughest food stains and with a single swipe of clean cloth your microwave will be germ free and super shiny.
4.) PRESERVING YOUR HONEY
Do you have honey lying around somewhere in your kitchen that has hardened and crystallized and you are thinking to throw it in the bin. You do not have to, just put the jar of the honey in boiling water for a little while and it will become soft and runny. The best way to ensure that honey lasts longer and maintains its golden color is by not storing it in the fridge and keeping it away from any moisture.
5.) KEEP THE NUTRIENTS
When you boil some pasta or some potatoes, do not throw the water away. Instead, allow the water to cool down and then pour into any plant pots that you may have. This will provide some much needed nutrients to your plants without spending any extra bucks.
6.) FRESH HERBS ON TRAYS
Fresh herbs can add loads of flavor even in a plain looking meal. However, some herbs go out of season and then you have resort to the store bought herbs that obviously lack in the flavor department. So instead of buying dried herbs, you can put fresh herbs in an ice tray, drizzle it with generous amount of oil and put it in the freezer. Whenever a recipe calls for some herbs you will have it in your freezer.
These kitchen hacks will surely help you in cooking better tasting food and minimize the effort and time spent in the kitchen.
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